Although not as crowd-commanding as
Fatty Crab, they can get pretty crowded but service is quick and definitely, no need to queue for hours. My previous visit was to their
Kepong branch. This one is definitely much closer to home.
Stir fried miscellaneous vegetables. It's like they don't know what to do with the leftover greens and someone had a brilliant idea to come up with a fancy name but really, it's all the bits that are usually thrown away because they don't look pretty etc😂 Anyway, as long as it tastes good, what's wrong?
Pan fried egg tofu topped with minced pork in soy sauce gravy. Definitely a dish that the kids would love and parents approve though the sauce may be a wee bit too salty so have it with rice. Other than that, quite a simple and homely dish.
Fried
mantou because how can you have the next dish with this?!?!!
Of course, you can't come to a crab restaurant without ordering a crab. Well, you can but really, you're missing out a huge point there. Tried the buttermilk version which was great with the bun. Although the crabs weren't very big (you can opt for the big ones, these were the smallest for 2 of us), they were rather fleshy and definitely fresh.
Comments
Post a Comment