Have I been around so much that I am pretty much a food historian? Or maybe
Green Dot should have offered better choices so that it's still around, instead of being replaced by this. Either way, they could be under the same management, just a rebrand/rename. Their menu did have a change as well, offering more Western dishes with a twist.
This was their pork burger which came with a fancy name. The bun was soft. Meat was juicy or that could have been the egg. Overall, a pretty good burger.
Pork pasta. Ok, so I was really hungry and wasn't feeling too well. When the food arrived, I was quite surprised. It came with crispy pork belly and fried pork lard. In the center is a soft boiled egg, the kind you get in Japanese restaurant. The way to eat this is to mix them all together. This was so good from the crispy pork to the creamy pasta from the egg, If you like guilty pleasure, you shouldn't give this a miss.
Comments
Post a Comment