Grand Taipei, Sunway Giza

Sometimes, I like to return to some joints if the food isn't too bad and I've run out of ideas, without any craving to satisfy. Those are the easiest and most difficult of times to decide on what/where to eat.

Stir fried vermicelli. I don't understand how they do it but they've taken the humble noodles and given it enough flavors without being over powering. Think of it like mee siam.

Pork chop noodle. The meat was a little on the dry side. Noodles tasted all right if you're not too hung up about taste (or the lack thereof).

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